Homemade Pierogi
DON'T FORGET EVERY 1ST SATURDAY OF THE MONTH IS....
FREE SAMPLE SATURDAY
Stop on in for a complimentary Pierogi Flight, featuring the flavor of the month, along with a few other fun flavors....
Unfortunately, there will be no January free sample Saturday, but it will resume in February
SUPER BOWL FEBRUARY
Fun things are happening this month here at I Love Busias Pierogi...
Since I didn't do a flavor of the month for January, I've decided to make up for it...I've made 3 flavor's for February in light of the Super Bowl and don't forget you can come in for a complimentary pierogi flight on February 1st Free Sample Saturday 10-3... I hope to see there.
I've also decided to offer these 3 YUMMY flavors all cooked up and ready to serve for you Super Bowl get togethers...How cool is that? A little less cooking for hosting or bringing a dish to pass and besides that who doesn't LOVE a pierogi. They will be surprised with the fun and unique flavor tucked inside. They're sure to be a hit.
THE LOST ART OF PIEROGI MAKING CLASSES
Yay.....They are here! Click on the class page above for all the details
Come along with me, and let’s explore the ….
Continental United States
As many of you have experienced some of my cultural flavors from around the world tucked inside my little pocket of dough...
Well, we’re taking a detour and a little different spin this year…
Who is ready to take a road trip through our Wonderful Continental United States
to taste some of our hometown favorite flavors.…Buckle up and let’s go !
January's Flavor of The Month…
It's is with a sad heart, but unforturnatly I am not able to do a flavor this month, but don't fret I will be back in Febuaray with 3 Super Bowl flavors....so keep your eye out and come join me on Frbruary 1st-
Free Sample Saturday to give them a try
SMACZNEGO....Bon appetit !
Discover
OUR SIGNATURE PIEROGI
My goal is to make the best darn pierogi you ever had and I know how to do just that.
With fresh wholesome ingredients to lots of TLC. From my unique flavors to the dough I wrap it all in -
Your Best Pierogi is my Priority..!